Farine de gruau Type 65 - Sac
4.8 (313) · € 31.99 · En Stock
Qualité professionnelle, Frais de ports GRATUITS dès 25 kg achetés*
Farine gruau bagatelle® label rouge t45
Getting good quality flour is the easiest way to improve the way your bread will look and taste. Flour from supermarkets tends to be very white, often old, lacking in taste and natural enzymes, and, most important, not very useful for bread baking. Understanding flour types: French flour type numbers indicate the ash content (in milligrams) per 10 g flour. The numbers are a factor 10 lower than the German types.
Francine Farine de BLE Tous usages - French All Purpose Wheat Flour - 2.2 lbs (Pack of 2)
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(soit 1,25 € TTC / kg) LE SAC de 25 kg - Qualité professionnelle, Frais de ports GRATUITS dès 25 kg achetés*
Farine bagatelle® label rouge t65 (25 kg)
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