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Couteau professionnel chef 150 mm kitchen line

4.6 (721) · € 7.00 · En Stock

Couteau chef150/295 lame mm

Misono UX10 Petty has exceptionally rust-resistant blade yet, just like high carbon steel knife, it offers extremely sharp edges and are easy to

Misono UX10 Series Petty (120mm to 150mm, 3 sizes)

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This Petty knife in Sakai Takayuki's Ginga (Galaxy) series is crafted using ZA18 stainless steel, clad with Cobalt Special steel and heat-treated to 62-63 HRC for superb edge retention. With a beautiful Damascus polishing, the knife has an above average fit and finish for this price range. A nice flat grind and fairly thin behind-the-edge, the cutting performance of this Petty knife is excellent.

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Couteau chef150/295 lame mm

Couteau professionnel chef 150 mm kitchen line

This deboning japanese knife is part of a sturdy and reliable series made from rust resistant Molybdenum steel with hand ground edges.

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Looking for a great multipurpose kitchen knife? The Sakai Takayuki Japanese Santoku knife is a great choice for anyone looking to get a kitchen knife to tackle almost any task! Inox is a great stainless steel option with low maintenance. This design is seemless with the handle so easy to clean and maintain while also having a textured surface for better grip. Ideal for: Chopping, slicing, dicing, and julienning.

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Misono UX10 Series Petty Knife

This Petty knife in Sakai Takayuki's Ginga (Galaxy) series is crafted using ZA18 stainless steel, clad with Cobalt Special steel and heat-treated to 62-63 HRC for superb edge retention. With a beautiful Damascus polishing, the knife has an above average fit and finish for this price range. A nice flat grind and fairly thin behind-the-edge, the cutting performance of this Petty knife is excellent.

Sakai Takayuki Ginga 150mm Petty ZA-18 69 Layer Damascus